Certification

Certifications

GVCS offers globally recognized certificate and market your brand in standard level of success.

Vegan Certification

Vegan Certification

“Vegan is just pure love. Love for animals, Love for planet, and Love for thyself”

We, Global Vegetarian Certification Services, continuously work with the Vegan Society to promote a healthy lifestyle to the people, ethically. We are always here to look after your back and brand. We have uncompromising benchmark standards which is the key to our successful reputation. We ensure our consumers pick genuine vegan- products through our certification.

Vegetarian Certification

Vegetarianism is trending!

Do you know the product brand as vegetarian that you consume is not vegetarian? Yes, the products available in the market as vegetarian are not 100% vegetarian. For example, Cheese in itself doesn't contain extracts resulting from animal killing, its preparation requires "calf rennet" to be added to it, which are enzymes extracted from the intestines of young calves. The rennet is a byproduct of veal production. Shocking! Isn't it?
GVCS is unique that it does not certify products by simply verifying a list of ingredients that make up a particular product. Our experts make real time inspections to its manufacturing facilities to ensure that GVCS certified products conform to International high standards.
We are adapting to our ancestor way of eating. Vegetarianism increases because of the people who believe in fitness, skin care routine, beauty care, etc in a healthy and natural way. We are here to ensure that the consumer consume the products that they intend to.

About GVCS
GMO Free Certification

GMO Free Certification

Genetically Modified Organisms sustain DNA structure modifications through biotechnology. Genetically Modified Foods are neither the manufacturing products nor the ingredients of food products are GMOs. The technology used in food products to make it pest, virus or climate resistant becomes a challenging of feed due to the changes made in it artificially.
We, GVCS want to completely give the food product which is healthy to all the life existing on Earth. GVCS strictly prohibit Genetically Modified Foods to our customers as well as consumers. Our utmost duty is to verify, test and confirm whether the food product is genetically modified or not. We offer an industry recognized Non-GMO certification to verify GMO products and production to be compliant to the international requirements, through on-site audits, testing and documentation verification.

Organic Certification

Organic certification is for producers of organic food and other organic agricultural products. In general, any business directly involved in food production can be certified, including seed suppliers, farmers, food processors, retailers and restaurants. A lesser known counterpart is certification for organic textiles (or Organic clothing) that includes certification of textile products made from organically grown fibers. This certification can create entrepreneurial opportunities for producers and processors that want to capitalize on consumer growth in the organic sector.

Organic Certification
Jain Certification

Jain Vegan Certification

Jain Vegetarianism is practiced by the followers of Jain philosophy and their culture. Jainism has one of the most spiritual forms of diet on the Indian Subcontinent and beyond. The Jain cuisine is completely vegetarian and also excludes underground vegetables such as potato, garlic, onion etc., to prevent injuring small insects and microorganisms. Jain Cuisine is entirely different from Vegetarian which excludes underground vegetables and also avoids the uprooted plant products.

HACCP Certification

HACCP (Hazard Analysis Critical Control Point) is an internationally recognized method of identifying and managing food safety related risk and, when central to an active food safety program. HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw materials - procurement and handling, to manufacturing, distribution, and consumption of finished product.

HACCP
ISO Certification

ISO Certification

ISO Certification is a seal approval from a 3rd party certification body, that an organization has developed, maintains and guarantees the entity meets global standards for business, especially in trade situations. This is accomplished by measuring and comparing performance to appropriate quality standards. If you are holding an ISO certification, your customer will understand that you are serious about their needs.

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