Vegetarian Certification
Vegetarianism is trending!
Do you know the product brand as vegetarian that you consume is not vegetarian? Yes, the products available in the market as vegetarian are not 100% vegetarian. For example, Cheese in itself doesn't contain extracts resulting from animal killing, its preparation requires "calf rennet" to be added to it, which are enzymes extracted from the intestines of young calves. The rennet is a byproduct of veal production. Shocking! Isn't it?
GVCS is unique that it does not certify products by simply verifying a list of ingredients that make up a particular product. Our experts make real time inspections to its manufacturing facilities to ensure that GVCS certified products conform to International high standards.
We are adapting to our ancestor way of eating. Vegetarianism increases because of the people who believe in fitness, skin care routine, beauty care, etc in a healthy and natural way. We are here to ensure that the consumer consume the products that they intend to.